Taking the pressure off the environment

• SME finds ways of rendering production less fuel-oil intensive
• Reduces boiler pressure and eliminates pipe leaks 
• With these small measures, the company's profits are up by € 35 000 a year

Favols has been producing jam for 40 years and has received several awards for its high-quality products, which are supplied nationally as well as internationally. Located in Bias, France, the company employs 40 people and has experienced steady growth.

Conscious of cost, competition and environmental trends, Favols undertook a review of its energy consumption during production. The study revealed boilers ran under too much pressure and there were leaks in the water distribution network. 

The company decided to gradually reduce the pressure of the boiler and insulate the pipe network. Favols also invested in measures to monitor and replace water traps, to help eliminate leakages.

Key results

The company was able to cut its fuel oil consumption by 100 tonnes per year, while making its production much more cost efficient. Buoyed by the positive outcome, the company plans to further invest in cost-effective energy-saving measures.